3-layer Coconut, Mango and Chocolate Cake.

Flattened chhena balls soaked in malai (clotted cream) flavored with cardamom.

Soft pancakes made of powdered milk, cooked at low temperatures then dipped in cardamom sugar syrup.

Typical Indian coconut cake with milk cream and fresh cardamom powder.

Traditional dessert cooked with rice, milk, sugar and flavored with cardamom and pistachio.

Pyramid-shaped parcels with a crunchy shell, filled with dark chocolate and
hazelnuts.